What is Hawaiian Spirulina Pacifica and what are the benefits?
I have noticed an ingredient in a few of my green drinks containing – Spirulina. I wasn’t sure what this green was or where it came from. I just assumed that it was good for me. A recent visit to the Big Island I encountered Hawaiian Spirulina after eating at an acai bowl place. I found out that the Spirulina was made right there on the Big Island – near where we were staying – in Kona. Continue reading to learn more about this awesome green!
Hawaiian Spirulina Pacifica® is a unique superior strain of Spirulina with the highest known nutritional content in the world. It’s all natural, 100% vegetarian, Kosher Certified, and Non-GMO. It’s the only Spirulina cultured in a Biosecure Zone free of herbicides and pesticides on the sunny Kona coast of Hawaii. Hawaiian Spirulina Pacifica thrives in ponds fed with 100% fresh potable water from Hawaiian aquifers and pure, deep ocean water drawn from 2000 feet below the surface of the Pacific Ocean. This ultra-pure, deep ocean water enriches Hawaiian Spirulina Pacifica with 94 trace minerals and is a unique natural resource used in our patented Ocean Chill Drying™ technology which ensures maximum nutrient potency.
As one of the most nutritious, concentrated whole food known to humankind, one 3 gram serving of Hawaiian Spirulina Pacifica provides:
• 60% protein and an excellent source of Vitamins A, K1, K2, B12 and Iron, Manganese, Chromium*
• Rich source of health giving-phytonutrients such as carotenoids, GLA, SOD, and phycocyanin*
• More nutrition gram per gram than any other Spirulina on the market*
The Nutritional Benefits
• Strengthens the immune system*
• Boosts energy levels*
• Supports cellular health*
• Supports cardiovascular, eye and brain health*
Hawaiian Spirulina is packed with nutrients, gram per gram it has:*
3100% more beta-carotene than carrots
5500% more iron than spinach
375% more protein than tofu
31x more antioxidants than blueberries
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This green taste awesome and it comes in a pill and powder form. I opt for the powder form so I can add it to shakes. It’s really your preference. If you are not used to eating green leafy foods or consuming a green drink daily than you might want to try the pill format. Either way I highly recommend consuming the Hawaiian Spirulina Pacifica on a daily basis for the health benefits listed above. To learn more about Hawaiian Spirulina and other health products visit their website here!